The James Ranch Beautiful Grass Fed Lamb Raised on Northern California Sierra Foothill Pastures
RACK OF LAMB
$39.50
4 THICK LAMB LOIN CHOPS
$29.50
LEG OF LAMB, BONE-IN
$39.50
12 LAMB KIDNEYS
$30.00
6 LAMB SHOULDER CHOPS
$28.50
4 LAMB SHANKS
$34.00
2 RACKS OF LAMB SPARERIBS
$24.00
BONELESS, BUTTERFLIED LEG OF LAMB
$39.50
8 THIN LAMB LOIN CHOPS
$38.50
LAMB LOVERS LAMB CHOPS
$90.00
LAMB LOVERS LUSCIOUSNESS
$100.00
SHOULDER OF LAMB, BONED AND TIED
$29.50