The James Ranch
Beautiful Grass Fed Lamb Raised on Northern California Sierra Foothill Pastures
Our Boneless Shoulder may be cut for kebab, braised whole or cut for stew. You will be delighted with the juicy, tender roast after it has been braised with white wine, tomatoes and herbs. Carve into comfort food at its very best.
Currently offering this popular cut in two half boneless roasts. Same deliciousness, more convenience.
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